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Martin Morales

 

Food is a serious business in Lima and restaurateur Martin Morales, whose top Soho restaurant opened to wide acclaim in 2012, has travelled the length and breadth of Peru to discover the country's best cuisine. This collection is his life's passion; it will inspire home cooks to try fresh, healthy and delicious new recipes.
From sizzling barbecued anticuchos, superfood quinoa salads, delicate baked corn breads, juicy saltados and lucuma ice, CEVICHE brings the colours and tastes of Peru to the home kitchen.
 

Ceviche | Peru cuisine

35,00 €Precio
  • Categoria: Cucina etnica

    Editore: Edt

    ISBN:9788859239949

    Lingua: Italiano

    Pp: 256

    Formato: Copertina rigida, 25,4cm x 19,4cm

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